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This Vanilla Cappuccino is a cozy café-style drink you can easily make at home. Rich espresso, warm steamed milk, and airy foam are lightly sweetened with vanilla for a smooth, comforting coffee that’s perfect for mornings or afternoon breaks.
Ingredient List
- Espresso (1 shot)
- Milk (½ cup)
- Vanilla syrup (1–2 teaspoons, to taste)
- Optional topping: cinnamon or cocoa powder
Equipment List
- Espresso machine or stovetop espresso maker
- Milk frother or steam wand
- Small saucepan (if heating milk on the stove)
- Coffee mug
- Spoon or whisk
Vanilla Cappuccino
Description
Indulge in the comforting flavors of vanilla and espresso in this creamy cappuccino, a treat for coffee lovers.
Ingredients
Vanilla Cappuccino
Instructions
Preparation
-
Prepare the Espresso
Brew a strong shot of espresso using your preferred method.Make sure the espresso is rich and flavorful to stand out in the cappuccino. -
Heat the Milk
In a small saucepan, heat milk until steaming but not boiling.For a frothier texture, you can use a milk frother or whisk vigorously.
Assembly
-
Combine Espresso and Vanilla Syrup
Pour the hot espresso into a cup and stir in the desired amount of vanilla syrup.Adjust the sweetness level according to your preference. -
Add Frothed Milk
Pour the steamed milk over the espresso mixture, holding back the foam with a spoon.This creates that classic cappuccino layered look. -
Top with Milk Foam
Spoon the milk foam on top of the cappuccino.You can sprinkle some cocoa powder or cinnamon for extra flavor.
Serve and Enjoy
-
Serve Hot
Enjoy your delicious vanilla cappuccino while it's hot!Pair it with a biscotti or a buttery croissant for a delightful treat.
Note
- For a stronger coffee flavor, use a double shot of espresso.
- Adjust the sweetness by adding more or less vanilla syrup according to your preference.
- Top with a sprinkle of cocoa powder or cinnamon for an extra flavor dimension.
- You can use almond, soy, or oat milk for a dairy-free version.
- To make it extra frothy, use a milk frother or blend the milk before heating it.
- Enjoy your Vanilla Cappuccino immediately for the best taste and texture.
