Vanilla Cappuccino

Servings: 2 Total Time: 15 mins Difficulty: Intermediate

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A delightful fusion of smooth vanilla and bold espresso with frothy milk, a perfect pick-me-up for any time of day.
A beautifully crafted vanilla cappuccino sits on a rustic wooden table, with a delicate foam art heart on top. The cup is white ceramic with a smooth, glossy finish, showcasing the rich, aromatic coffee beneath the frothy surface. In the foreground, a sprinkle of cocoa powder adds a touch of elegance. The middle ground features a small glass jar filled with vanilla pods, emphasizing the vanilla flavor in the drink. Soft, natural lighting comes from a nearby window, casting gentle shadows that enhance the warmth of the scene. The background is softly blurred, hinting at a cozy café setting with earthy tones. The mood is inviting and serene, perfect for enjoying a moment of relaxation with this delightful beverage.

This Vanilla Cappuccino is a cozy café-style drink you can easily make at home. Rich espresso, warm steamed milk, and airy foam are lightly sweetened with vanilla for a smooth, comforting coffee that’s perfect for mornings or afternoon breaks.

Ingredient List

  • Espresso (1 shot)
  • Milk (½ cup)
  • Vanilla syrup (1–2 teaspoons, to taste)
  • Optional topping: cinnamon or cocoa powder

Equipment List

Vanilla Cappuccino

Difficulty: Intermediate Prep Time 10 mins Cook Time 5 mins Total Time 15 mins
Servings: 2 Estimated Cost: $ 5 Calories: 120 kcal
Best Season: Suitable throughout the year

Description

Indulge in the comforting flavors of vanilla and espresso in this creamy cappuccino, a treat for coffee lovers.

Ingredients

Cooking Mode Disabled

Vanilla Cappuccino

Instructions

Preparation

  1. Prepare the Espresso

    Brew a strong shot of espresso using your preferred method.
    Make sure the espresso is rich and flavorful to stand out in the cappuccino.
  2. Heat the Milk

    In a small saucepan, heat milk until steaming but not boiling.
    For a frothier texture, you can use a milk frother or whisk vigorously.

Assembly

  1. Combine Espresso and Vanilla Syrup

    Pour the hot espresso into a cup and stir in the desired amount of vanilla syrup.
    Adjust the sweetness level according to your preference.
  2. Add Frothed Milk

    Pour the steamed milk over the espresso mixture, holding back the foam with a spoon.
    This creates that classic cappuccino layered look.
  3. Top with Milk Foam

    Spoon the milk foam on top of the cappuccino.
    You can sprinkle some cocoa powder or cinnamon for extra flavor.

Serve and Enjoy

  1. Serve Hot

    Enjoy your delicious vanilla cappuccino while it's hot!
    Pair it with a biscotti or a buttery croissant for a delightful treat.

Note

  • For a stronger coffee flavor, use a double shot of espresso.
  • Adjust the sweetness by adding more or less vanilla syrup according to your preference.
  • Top with a sprinkle of cocoa powder or cinnamon for an extra flavor dimension.
  • You can use almond, soy, or oat milk for a dairy-free version.
  • To make it extra frothy, use a milk frother or blend the milk before heating it.
  • Enjoy your Vanilla Cappuccino immediately for the best taste and texture.
Keywords: Vanilla, Cappuccino, Coffee, Espresso, Drink
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